J&J Snack Foods Corp. ( JJSF ) Q4 2025 Earnings Call November 17, 2025 10:00 AM EST Company Participants Daniel Fachner - President, CEO & Chairman Shawn Munsell - Senior VP & CFO Conference Call Participants Reed Anderson - ICR Inc. Jon Andersen - William Blair & Company L.L.C., Research Division Scott Marks - Jefferies LLC, Research Division Todd Brooks - The Benchmark Company, LLC, Research Division Presentation Operator Good day, and thank you for standing by.
J&J Snack Foods (JJSF) delivered Q3 2025 revenue growth of 3.2%, led by strong Food Service and Frozen Beverages segments. JJSF's Food Service segment grew 4.8%, driven by demand for soft pretzels and Dippin' Dots, while Retail Supermarkets declined 7.1% amid supply chain issues. Q3 revenue rose 3.2% YoY to $454M, driven by Food Service and Frozen Beverages, while Retail Supermarkets declined 7.1%.
J&J Snack Foods Corp. (NASDAQ:JJSF ) Q2 2025 Earnings Call August 5, 2025 9:30 AM ET Company Participants Daniel J. Fachner - President, CEO & Chairman Shawn C.
| Food Products Industry | Consumer Staples Sector | Daniel J. Fachner CEO | XFRA Exchange | US4660321096 ISIN |
| US Country | 5,000 Employees | 16 Dec 2025 Last Dividend | 6 Jan 2006 Last Split | 26 Mar 1990 IPO Date |
J&J Snack Foods Corp. is a prominent manufacturer, marketer, and distributor of nutritional snack foods and beverages, catering primarily to the food service and retail supermarket sectors across the United States, Mexico, and Canada. The company has structured its operations into three major segments: Food Service, Retail Supermarkets, and Frozen Beverages. Since its incorporation in 1971, it has built a broad portfolio of brands that have become familiar names in snack bars, department stores, fast-food establishments, stadiums, schools, and many other venues. Headquartered in Mount Laurel, New Jersey, J&J Snack Foods maintains a robust distribution system managed through food brokers, independent sales distributors, and a direct sales force to effectively reach its diverse clientele.