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Overview

Dug Foodtech AB (publ), formerly known as Veg of Lund AB (publ), is a pioneering food development company based in Lund, Sweden, founded in 2016. This innovative organization focuses on the creation of vegetarian products with a strong commitment to sustainability and health. Its core offering includes a unique emulsion made from potatoes and rapeseed oil, catering to the growing demand for plant-based food alternatives. With its unique approach to food technology, Dug Foodtech AB (publ) aims to revolutionize the vegetarian food market, offering products not only in Sweden but also extending its reach to grocery stores in the United Kingdom.

Products and Services

• My Foodie

A vegetable milk alternative created as a cornerstone of Dug Foodtech AB's product line. My Foodie is designed to offer a plant-based milk option that caters to the demands of consumers looking for dairy alternatives. Its unique composition aims to replicate the texture and nutritional benefits of traditional milk while being entirely derived from vegetables.

• Foody Smoothie

Intended as a nutritious snack, the Foody Smoothie is part of the My Foodie range. This product is crafted to provide a healthy, convenient, and delicious smoothie option for consumers on the go. By incorporating the company's signature potato and rapeseed oil emulsion, it offers a unique taste profile and nutritional value distinct from other products in the market.

• Vegetable Soups

Dug Foodtech AB extends its expertise in plant-based products to the realm of soups. Their vegetable soups are designed to offer a comforting and healthy meal option, leveraging the natural flavors and benefits of vegetables. These soups are a testament to the company's ability to create diverse food products while maintaining a focus on health and sustainability.

• Sauces

Understanding the need for versatile, healthy food options, the company has also developed a range of sauces. These plant-based sauces are created to complement a variety of dishes, providing both flavor and nutritional benefits. With a focus on clean ingredients, these sauces cater to a broad audience looking to incorporate more plant-based products into their diets.

• Probiotic variant of My Foodie

Innovation continues with the development of a probiotic variant of My Foodie. This product combines the benefits of plant-based milk alternatives with the added health advantages of probiotics. Designed for health-conscious consumers, this variant underscores the company’s commitment to enhancing the nutritional profile of its offerings while catering to the evolving needs of its clientele.