Old Chang Kee Ltd. (5ML)

Overview

Founded in 1956 and headquartered in Singapore, Old Chang Kee Ltd. is a distinguished investment holding company. It specializes in the manufacture and distribution of an extensive range of food products, predominantly under the illustrious Old Chang Kee brand. The company's operations stretch beyond Singapore, extending its influence and reach into international markets such as Australia and Malaysia. Old Chang Kee Ltd. is not just limited to food production but also prides itself on operating a variety of retail food outlets alongside offering general trading, delivery, and catering services. Furthermore, it has ventured into franchising, granting rights to sell its signature products, thereby expanding its brand presence and accessibility.

Products and Services

• Traditional, Seafood, and Chicken Favorites: Old Chang Kee Ltd. offers a variety of traditional Singaporean snacks and dishes, with a particular focus on seafood and chicken options. These favorites are known for their authentic flavors and high-quality ingredients.
• Desserts and Breakfast Products: The company caters to a diverse palate with its range of desserts and breakfast offerings, ensuring there is something for everyone at any time of the day.
• Retail Food Outlets: Old Chang Kee operates several retail outlets where customers can enjoy its vast array of food products. These outlets are strategically located to cater to both locals and tourists alike.
• General Trading, Delivery, and Catering Services: Beyond its retail operations, the company extends its offerings to include general trading, delivery services for its products, and catering services for events and functions, providing convenience and quality to its clientele.
• Franchise Rights: Old Chang Kee Ltd. offers franchise opportunities, allowing other entrepreneurs to share in the success of its well-established brand and product line.
• Curry Times: A themed restaurant that specializes in a variety of curry dishes, offering customers a taste of traditional and modern curry recipes.
• Curry Times Tingkat: This self-service concept store brings the traditional 'tingkat' (tiered lunchbox) dining experience to the modern day, promoting convenience without compromising on quality.
• Bun Times: Retail outlets under this brand specialize in an assortment of buns, showcasing local flavors and fillings, catering to both traditional and contemporary tastes.
• Mushroom Cafe: An al fresco concept eatery focusing on dishes and snacks that feature mushrooms, offering a unique dining experience in an outdoor setting.
• O' My Darling: A mobile kitchen initiative that brings Old Chang Kee's signature dishes directly to consumers, emphasizing convenience and mobility.
• O' My Kampong: A café that revives the nostalgic kampong (village) atmosphere, offering a selection of traditional foods and snacks in a uniquely Singaporean setting.
• Dip'n'Go: A concept focused on quick and convenient food options, perfect for the busy individual on the go. It features a variety of snacks that are easy to eat anywhere, anytime.