The ONE Group Hospitality stock has shown a 16.22% increase since my initial call, with a strong 33.45% YTD performance, despite industry challenges. The company's acquisition of Benihana and RA Sushi boosted revenue by 150% year-over-year, although same-store sales have seen mixed results. The ONE Group's strategic barbell-style happy hour and loyalty programs are driving repeat visits and improving margins, despite a challenging fine dining environment.
The ONE Group Hospitality, Inc. (NASDAQ:STKS ) Q1 2025 Earnings Conference Call May 7, 2025 4:30 PM ET Company Participants Tyler Loy - CFO Emanuel Hilario - President and CEO Conference Call Participants Mark Smith - Lake Street Capital Markets Anthony Lebiedzinski - Sidoti Joe Gomes - Noble Capital Jim Sanderson - Northcoast Research Roger Lipton - Lipton Financial Operator Greetings and welcome to The ONE Group First Quarter 2025 Earnings Conference Call. At this time, all participants are in a listen-only mode.
The ONE Group Hospitality, Inc. (STKS) came out with quarterly earnings of $0.14 per share, beating the Zacks Consensus Estimate of a loss of $0.17 per share. This compares to loss of $0.02 per share a year ago.
21 May 2025 Date | | - Cons. EPS | 0.14 EPS |
12 Mar 2025 Date | | 0.03 Cons. EPS | - EPS |
5 Nov 2024 Date | | 0.01 Cons. EPS | - EPS |
6 Aug 2024 Date | | 0.07 Cons. EPS | 0.08 EPS |
2 Aug 2024 Date | | 0.06 Cons. EPS | - EPS |
21 May 2025 Date | | - Cons. EPS | 0.14 EPS |
12 Mar 2025 Date | | 0.03 Cons. EPS | - EPS |
5 Nov 2024 Date | | 0.01 Cons. EPS | - EPS |
6 Aug 2024 Date | | 0.07 Cons. EPS | 0.08 EPS |
2 Aug 2024 Date | | 0.06 Cons. EPS | - EPS |
Restaurants Industry | Consumer Cyclical Sector | Mr. Emanuel P. N. Hilario CEO | NASDAQ (CM) Exchange | 88338K103 Cusip |
US Country | 10,800 Employees | - Last Dividend | - Last Split | 27 Jun 2014 IPO Date |
The ONE Group Hospitality, Inc. is a distinguished restaurant company with a global operational scope. Founded in 2004 and headquartered in Denver, Colorado, the company specializes in developing, owning, operating, managing, and licensing a broad spectrum of restaurants and lounges. Operating through distinct segments including STK, Kona Grill, and ONE Hospitality, The ONE Group is renowned for its dynamic approach to the food and beverage industry. Its remarkable capabilities stretch beyond mere restaurant management to offering comprehensive turn-key food and beverage services for prestigious hospitality venues, encompassing hotels, casinos, and a variety of other high-end locations worldwide.
At the heart of The ONE Group's portfolio lie its flagship brands, STK and Kona Grill. This operation includes the comprehensive management and day-to-day operations of restaurants that feature these brands. Each restaurant under these brands is designed to offer a unique dining experience that combines contemporary cuisine with a vibrant atmosphere.
Understanding the unique needs of hospitality venues, The ONE Group offers highly specialized turn-key food and beverage services. This service encompasses the development, management, and operation of restaurants, bars, rooftops, pools, and banqueting facilities, among others. Tailored to fit the demands of high-end hotels, casinos, and other settings, this offering ensures exceptional dining experiences that align with the venue's prestige.
This area of The ONE Group's business extends beyond traditional restaurant settings to include catering, private dining rooms, room service, and mini bars. These solutions are crafted to elevate the hospitality experience, ensuring guests receive top-tier service and quality, regardless of the setting.
With a wealth of industry knowledge and experience, The ONE Group offers comprehensive hospitality advisory and consulting services. This encompasses a wide range of solutions tailored to improve the efficiency and profitability of hospitality ventures. From developing innovative dining concepts to refining operational processes, The ONE Group works closely with its clients to drive success in their food and beverage operations.